Our Menu
GF - Gluten Free | GFO - Gluten Free Option | V - Vegetarian | VV - Vegan | VO - Vegan Option | N - Nut Allergy | *Consuming raw or undercooked eggs, seafood, and meats may increase your risk for foodborne illness. Limited modifications can be made to the menu, service fee may apply.
Stockpot Munchies
Biscuit Basket - New!
$14.00
Four rosemary biscuits served with house jam and rotating butter
Broccoli Salad (N)
$3.25
Kale Apple Slaw
$3.25
Rosemary Biscuit
$4.00
Belgian Waffle
$6.75
House Granola & Greek Yogurt (N)
$5.00
Yukon Potato Hash (VV, GF)
$4.50
Proteins
House pork sausage, country ham, bacon, house turkey sausage $4.50 / $6.50
Toasted Bread & Butter
One or two pieces $1.50 / $3.00 / Add Jam +$0.75
Make Your Own - Biscuit Sandwich
$6.25
Meat choices: pork sausage, ham, bacon, meatless, turkey sausage, additional $2 | Add-ons: fried egg* +$2.00, pimento cheese +$1.00, avocado +$2.00, white cheddar +$1.00
Trio Dip Platter (VO, GFO, N) - New!
$11.50
Labneh tzatziki, herbed chicken salad scoop, red lentil dip, served with pita and assorted mixed vegetables
Hummus and Pita Bread (VV)
$5.25
Toasty of the Day
$6.00
Half Avo, Lime, Sea Salt
$3.50
Cucumber Feta Salad Scoop (GF)
$4.00
Chicken Salad Scoop (GF)
$4.00
Puttanesca Pasta Salad
$5.00
With anchovy pasta.
Peanut Butter & Jelly Sandwich (V, N)
$5.00
Seasonal Fruit
$3.00
Cypress Salad (GF, VV)
$3.75
Local vibrant greens, cucumber, tomato, carrot, cabbage, balsamic vinaigrette
Stockpot Favorites
OG Fried Rice (VO, GF)
$13.50
Crispy basmati brown rice, carrot, red cabbage, red onion, kale, hormone-free chicken breast, tamari-ginger sauce, over easy eggs*, house kimchi, green onion. Add-ons: extra kimchi, avocado scoop, sub tofu crumble
The Southender
$12.50
House pork sausage, pimento cheese, over easy egg*, rosemary biscuit, side of seasonal fruit, substitute: house turkey sausage $2.00
Plume Street Breakfast (GF)
$10.00
Two eggs* cooked your way, choice of half avocado or meat (house pork sausage, bacon, country ham) and side of Yukon potato hash with peppers, onions & spinach. Substitute: house turkey sausage $2.00 | Add-ons: toast, rosemary biscuit
BB Benedict
$16.00
Country ham, wilted arugula, two poached eggs* over house rosemary biscuits topped with lemon thyme hollandaise. Served with potato hash or seasonal fruit • Add-Ons: Avocado scoop
Selden Breakfast Special
Only Available / Mondays-Friday (7am-10am) | 12oz coffee & biscuit sandwich | Your choice of meat or egg $6 | Substitute: house turkey sausage $2 | Add-ons: fried egg*, avocado scoop
Egg Scramble (GF)
$11.50
Three eggs*, bacon, spinach, peppers, onions, white cheddar, pickled onions. Add-ons: avocado scoop, toast, rosemary biscuit or make it a burrito with pico de gallo
Turkish Breakfast (GFO,V)
$14.75
Two sunny eggs, hummus & pita, cucumber feta salad, labneh tzatziki, dried apricots, olives, sumac • Add-Ons: Lamb Burger, Falafel, Avocado Scoop, Turkey Sausage
Pumpkin Cheesecake French Toast(V,N)
$9.00 / $18.00 House bread dipped in spiced orange batter stuffed with pumpkin cheesecake mousse, topped with candied pecans, maple syrup, powdered sugar, your choice of one piece or two. Add-ons: house pork or turkey sausage, bacon, country ham
Coffee Cake Pancakes
$15.00
Two buttermilk pancakes, brown sugar crumble, powdered sugar glaze. Add-ons: house pork or turkey sausage, bacon, country ham
Fall Vibes
$13.00
Country ham, kale apple slaw, Havarti cheese, bistro sauce, toasted butter croissant • Add-Ons: Sunny Egg*, Avocado, Bacon
Bowls, Toasts & More
Sandwich $1.50 | Wrap $1.75 | Gf-Sub Greens $1.50
Harvest Salad(GF)
$17.50
Vibrant greens, blackened chicken breast, hard-boiled egg, bacon, sliced avocado, roasted squash, pickled apples, toasted pepitas, apple cider vinaigrette • Add-Ons: Organic Fresh Caught Salmon, Falafel, Feta, Avocado Scoop
Chifrijo Bowl (GF)
$16.50
Crispy pork carnitas, local vibrant greens, marinated black beans, pico de gallo, cotija, mango, avocado, baked corn tortilla chips, chimichuri dressing • Add-Ons: Poached Egg, Make it a wrap
Ensaladang Talong (GF, VV)
$11.75
Vibrant greens, talong, heirloom tomatoes, carrot, mango, pickled red onion, fried garlic, cilantro, and coconut vinaigrette • Add-Ons: Organic Fresh Caught Salmon, Poached Egg, Hormone Free Chicken Breast, Lamb Burger
Bui Bowl (VV, GF)
$12.50
Sauteed kale, roasted butternut squash, broccoli, red bell pepper, red lentil spread, millet, pickled onion, tahini dressing • Add-Ons: Falafel, Feta, Hormone Free Chicken Breast, Organic Fresh Caught Salmon*.
Stockpot Gyro (VO)
$13.75
Grilled pita with your choice of lamb patty or 3 falafel, labneh tzatziki, or tahini, with vibrant greens, heirloom tomatoes, pickled red onions, dill, zaatar, sumac • Add-Ons: Feta, Hummus, Red lentil spread, side of puttanesca pasta salad
Avo Toast (VV, GFO)
$13.00
Two scoops of smashed avocado, local vibrant greens, pickled peppers, tomato, lime juice, sea salt, and house bread. Add-ons: poached egg*, bacon, side of kale appleslaw, puttanesca pasta salad
Pan Con Chicharron (S)
$17.00
Three French rolls stuffed with crispy carnitas and fried sweet potatoes, topped with aji verde and salsa criolla • Add-Ons: Avocado Scoop, Side of broccoli slaw, Side of kale apple slaw
The Virtuous Dal (V, S, GF)
$13.00
Stewed red lentils, onion, garlic, ginger, peppers, Indian spice blend, coconut milk, veggie stock, heirloom tomatoes, tadka topping, cilantro, brown basmati rice • Add-Ons: Hormone free chicken breast, Crispy pork carnitas, Feta, Falafel, Side of pita, Poached Egg
Fattoush Salad (VV, GF0)
$13.75
Millet, falafel, local vibrant greens, cucumber, heirloom tomatoes, olives, chickpeas, fresh herbs, zaatar, sumac, balsamic vinaigrette, tahini dressing • Add-Ons: Hormone Free Chicken Breast, Feta, Organic Fresh Caught Salmon*, Red Lentil Spread, Chicken Salad Scoop, Avocado Scoop
Chicken Salad Toast (GFO)
$10.50
Two herbed chicken salad scoops with Greek yogurt, aioli, celery, green onions, sunflower seeds, raisins, dijon, local vibrant greens, and house bread. Substitute: croissant $2.50 | Add-ons: avocado scoop, side of broccoli slaw
Big Island Bowl
$14.75
Stockpot Inspired Hawaiian Classic - 7 Hills Farm beef patty, forbidden black rice, house brown gravy, sunny side egg, nori, furikake, green onion • Add-Ons: Extra Burger Patty*, Kimchi, Extra Egg*
Soups
With a Mini Rosemary Biscuit or Buttered Toast | 8oz cup $5.00 | 12oz bowl $6.50 | 32oz quart (cold, to-go only) $15.00
Soups Du Jour
See board for daily offerings
Anne’s Chicken Noodle
Tamari ginger chicken broth, shredded hormone-free chicken breast, soba noodles, pickled onions, green onion, kimchi, cilantro
Lentejas (V, GF)
Potatoes, onion, celery, peppers, carrots, green lentils, tomatoes, spice blend, and cilantro.
Cypress Combo
Cup or bowl of soup, country ham & honey biscuit, side salad $13.25 / $14.75
House Bone Broth
Chicken or Beef | 8oz $4.35 | 12oz $5.35 | 32oz $15 (to-go only)
Additions
Hormone Free Chicken Breast
$4.25
Organic Fresh Caught Salmon*
$8.75
Crispy Pork Carnitas
$6.75
Falafel
$4.25
Scoop of Avocado
$3.50
Chicken Salad Scoop
$4.25
Poached Egg*
$2.00
Scoop of Hummus
$2.50
Lamb Burger
$8.25
Every Monday 11 am -8:30 pm, Starting January 8th
Ramen Bowls
Ramen Bowls include sun noodles, soft egg, green onion, house kimchi, sesame seeds, togarashi, nori • Ramen Bowl with Joto Sake Cup Combo $24.50
Classic Shoyu
$17.50
Shoyu tare, chicken & pork broth, pork belly, crispy pork, radish, nappa cabbage.
Spicy Miso
$17.50
Spicy miso tare, chicken & pork broth, pork belly, crispy pork, bok choy, shiitake, chili oil.
Stockpot Shio
$17.50
Yuzu sofrito & sea salt tare, chicken & pork broth, shredded chicken, nappa cabbage, black garlic oil.
Veggie
$17.50
Mushroom broth, grilled tofu, pickled carrot/daikon, shiitakes, charred kale, black garlic oil | Ask for vegan option.
Special Ramen
$17.50
Ask about our rotating special.
Add Ons
Pork Belly
$4.00
Crispy Pork
$4.00
Shredded Chicken
$4.00
Grilled Tofu
$4.00
Soft Egg
$2.00
Gluten Free Noodles
$2.00
Extra Noodles
$3.00
Libations
Joto Sake Cup
$8.00
Sapporo
$5.25
Bottles & Cans
$6.75/+
$6.75 | $8.00
Draft Beer
Prices may vary.
Please allow at least 48 hours notice for catering orders
Available for pick-up or delivery ($150 minimum for delivery orders)
Orders & Inquiries: catering@stockpotsoups.com
GF- Gluten Free | V- Vegetarian | VV- Vegan
Stockpot Favorites
All of your favorites, made to feed a group!
OG Fried Rice
$50.00
Brown basmati rice, scrambled eggs, chicken, red caggbe, carrots, onion, & kale. Served with kimchi on the side. Serves 4-6. (GF)
Huevos Ranchero Fried Rice
$50.00
Brown basmati rice, ranchero sauce, scrambled eggs, black beans, kale, & cotija cheese. Served with pickled onions on the side. Serves 4-6. (V, GF)
Rosemary Biscuits
$40.00
One dozen, served with butter and jam. (V)
Biscuit Sandwiches
$40.00
$50.00/Add avocado
$50.00/Add ham
$50.00/Add bacon
$55.00/Add sausage
Scrambled eggs & white cheddar. 6 per order.
Egg Scramble
$50.00
$60.00/Six wraps
Eggs scrambled with bacon, spinach, peppers & onions, and white cheddar. Served with pickled onions on the side. Serves 4-6. (GF)
Granola & Yogurt
$7.00
Greek yogurt, honey, and house made granola. Served individually. (N)
Avocado Toast
$36.00
$46.00/Six Wraps
Smashed avocado, pickled peppers, tomato, lime juice, & sea salt on fresh bread baked in house. Serves 6. (VV)
Chicken Noodle Soup
$15.00
Chicken broth with tamari and ginger, soba noodles, & chicken breast. By the quart.
Stockpot Bone Broth
$15.00
Chicken or Beef. Slow simmered overnight. By the quart. (GF)
Chifrijo Salad
$55.00
Mixed greens, carnitas, black beans, pico, cotija cheese, lime juice, & puffed rice. Serves 4-6. (GF)
Falafel Salad
$45.00
Mixed greens, cucumbers, tomatoes, olives, zataar, sumac, balsamic vinaigrette, & 10 falafel with tahini dressing. Serves 4-6. (VV, GF)
Cypress Salad
$30.00
Mixed greens, cucumber, tomato, carrot, red cabbage, & balsamic vinaigrette. Serves 4-6. (VV, GF)
Turkish Platter
$40.00
House made hummus, cucumber feta salad, dried apricots, olives, julienned vegetables, & warm pita. Serves 4-6. (V)
Chicken Salad Toast
$45.00
$55.00/Six wraps
Chicken breast, house aioli, greek yogurt, celery, green onion, sunflower seeds & raisins on fresh bread baked in house. Serves 6.
Pimento Cheese
$10.00
1/2 Pint
Bottle Of Speedy's Hot Sauce
$8.00
Pastries & Desserts
Blueberry Muffins
$18.00/Half Dozen
$36.00/One Dozen
Cinnamon Rolls
$18.00/Half Dozen
$36.00/One Dozen
Breakfast Bakery
$36.00
A dozen assorted pastries - baker's choice!
Cookie Platter
$30.00
One dozen assorted cookies.
Brownie & Brookie Plattr
$40.00
Six brownies and six brookies
A La Carte
Fresh Fruit Platter
$35.00
3 pounds of fresh cut fruit.
Scrambled Eggs
$30.00
Serves 12.
Smoked Bacon
$40.00
24 pieces thick cut bacon.
Country Ham
$40.00
24 pieces ham with honey drizzle.
Housemade Sausage
$60.00
12 pieces of breakfast sausage, ground in house.
Bulk Hash
$30.00
Yukon potatoes, peppers & onions, spinach & house spice blend. Serves 12
Falafel
$24.00
One dozen, served with tahini dressing. (VV, GF)
Pound of Chicken Salad
$20.00
Aioli, greek yogurt, celery, green onion, sunflower seeds, and raisins.
Humms & Pita
$24.00
House made hummus, olive oil, zataar, sumac & warm pita. Serves 6. (VV)
Deli Sandwich Platter
$46.00
6 sandwiches on house bread with your choice of turkey or ham. Swiss cheese, herb aioli, mixed greens, and pickled peppers.
Beverages
Served with cups
Coffee Carafe
$28.00
96 oz. organic french sumatra blend or peruvian decaf. Served with all coffee accompaniments
1/2 Gal Juice
$16.00
Orange, grapefruit, or cranberry
Vessel Cold Brew
$19.00
32 oz. container of cold brew.
1/2 Gal Ice Tea
$9.00
Sweet or unsweet
1/2 Gal Hibiscus Mango Tea
$12.00
Available for private events & off-site catering
Orders & Inquiries: catering@stockpotsoups.com
For off-site catering please allow at least 5 days notice
GF - Gluten Free | V - Vegetarian | VV - Vegan
Snacks and Apps
All dishes serve 10 to 12 people.
Fresh Cut Fruit (VV, GF)
$36.00
3 pounds of fresh fruit
Antipasto Skewers (GF)
Ciligene mozzarella, tomato, olives, & prosciutto. *Vegan and vegetarian options available*
Meat & Cheese Board
$100.00
With Stockpot accompaniments
Beer Cheese & Pretzels
$48.00
House made pretzels
Mushroom Tartlets
$48.00
Crispy puff pastry cup filled with a savory mushroom filling
Goat Cheese & Caramelized Onion Crostini (V)
$48.00
Whipped goat cheese with caramelized onions on toasted house baguette
Corn Fritter (V)
$36.00
Deep fried with corn & green onion served with chimichurri on the side
Cuban Sandwich Points
$60.00
With carnitas, ham, swiss, dijon, and pickles on house bread
Viet Cajun Shrimp Toast
$60.00
Lemongrass shrimp on toast with a charred scallion salsa. A customer favorite!
Mini Crab Cake
$72.00
Bite size crab cakes & tartar sauce
Pimento Deviled Eggs (GF)
$48.00
Made with our famous Stockpot pimento cheese
Mains
All dishes serve 10 to 12 people.
Chicken Adobo (GF)
$80.00
Boneless chicken thighs braised in a Filipino adobo sauce, with white rice.
Tortiglioni Pasta
$80.00
With our choice of bolognese or vegan with seasonal vegetables
Pollo A La Brassa
$120.00
Peruvian charcoa chicken breast with salsa verde & roasted potato wedges.
Flank Steak (GF)
$140.00
Argentinian marinated steak with chimichurri
Carnitas Taco Bar (GF)
$130.00
5 pounds of crispy carnitas wtih corn tortillas, salsa verde, chipotle crema, and taco accompaniments.
Sides
All dishes serve 10 to 12 people.
Mac & Cheese (V)
$60.00
White cheddar Mornay sauce with panko/parmesan crust
Potato Wedges (VV, GF)
$36.00
Thick cut roasted potatoes (VV, GF)
Sauteed Green Beans (VV, GF)
$36.00
Shallots, garlic & white wine
Cypress Salad (VV, GF)
$36.00
Local greens, cabbage, carrots, cucumber & carrot with balsamic vinaigrette
Rainbow Thai Salad (VV)
$48.00
Soba noodles, red peppers, cabbage, carrots, onion & sesame vinaigrette