Our Menu
GF - Gluten Free | GFO - Gluten Free Option | V - Vegetarian | VV - Vegan | VO - Vegan Option | N - Nut Allergy | *Consuming raw or undercooked eggs, seafood, and meats may increase your risk for foodborne illness. Limited modifications can be made to the menu, service fee may apply.
Breakfast
OG Fried Rice (VO, GF)
$14.25
Crispy basmati brown rice, carrot, red cabbage, red onion, kale, hormone-free chicken breast, tamari-ginger sauce, 2 over easy eggs*, house kimchi, green onion. Add-ons: extra kimchi, sub tofu crumble, chili crunch
Huevos Rancheros (GF)
$12.25
Crispy brown basmati rice, ranchero sauce, black beans, kale, cotija, sunny side egg, radish, cilantro, pickled onions. Add Ons: hormone free chicken breast, crispy carnitas, avocado scoop, chilicrunch
Egg Scramble (GFO)
$13.00
Three eggs*, bacon, spinach, peppers, onions, white cheddar, pickled onions. Served with 1 piece of toast or tossed arugula salad. Add-ons: avocado scoop or make it a burrito with pico de gallo
Old Beach Breakfast (GF)
$12.50
Two eggs cooked your way, choice of half avocado or meat(house pork sausage, bacon, turkey sausage, or country ham) with a side of yukon potato hash with peppers, onions and spinach
Turkish Breakfast (GFO, V)
$14.75
Two sunny eggs, hummus & pita, cucumber feta salad, labneh tzatziki, dried apricots, olives, sumac • Add-Ons: Lamb Burger, Falafel, Avocado Scoop, Turkey Sausage
Baja Breakfast Skillet
$14.85
Yukon potato hash, your choice of bacon or sausage, white cheddar cheese, baja sauce, two over easy eggs*, green onion. Substitute: turkey sausage Add-ons: avocado scoop, pico de gallo, black beans
Biscuits
Toasty of the Day
$6.00
Surfer's Breakfast
$5.50
12 oz coffee and biscuit sandwich with your choice of meat or egg | Only available Monday - Friday from 7 am - 10 am
Stockpot Biscuit Sandwich
$5.50
Housemade rosemary biscuit with your choice of protein • Proteins - bacon, country ham, house pork sausage, house turkey sausage, avocado | Egg (+2.50): fried egg, scrambled egg | Cheese (+$1.00): sharp white cheddar, pimento cheese | Sauces (+$0.75): baja sauce, herb aioli, chili crunch | Sides: Yukon potato hash (+$4.50), Seasonal fruit (+$3.15)
Biscuit Basket
$14.25
4 house made rosemary biscuits, served with house made jam and butte
Salads & Bowls
Chifrijo Bowl (GF)
$16.75
Crispy pork carnitas, mixed greens, marinated black beans, pico de gallo, corn chow chow, cotija, avocado, oven baked corn tortilla strips, chimichurri dressing • Add Ons: Make it a wrap, poached egg*.
Summer Hibiscus Salad (VO, GF, N)
$12.50
Mixed greens, spinach, hibiscus vinaigrette, whipped goat cheese, blueberries, almonds, hibiscus flowers • Add-Ons: Hormone Free Chicken Breast, Organic Fresh Caught Salmon*.
Blackened Tuna Bowl (GF)
$21.00
Blackened yellowfin tuna, crispy brown basmati rice, mixed greens, seaweed salad, edamame, pickled ginger, mango, radish, sesame seeds, tamari-ginger sauce • Add Ons: avocado scoop, chilicrunch
Bui Bowl (VV, GF)
$13.25
Lemon dill hummus, zucchini, squash, kale, tomatoes, chickpeas, red pepper, onion, roasted garlic oil, radish, pickled onion. • Add-Ons: Falafel, Feta, Hormone Free Chicken Breast, Organic Fresh Caught Salmon*.
Cypress Salad (GF, VV)
$8.00
Mixed greens, cucumber, heirloom tomatoes, red cabbage, carrot, balsamic dressing • Add Ons: wild caught salmon, lamb burgers, hormone free chicken breast, poached egg+, make it a wrap.
House Bone Broth
To-Go only
Chicken Broth
8 oz $4.35 | 12 oz $5.35 | 32 oz $15.00
Beef Broth
8 oz $4.35 | 12 oz $5.35 | 32 oz $15.00
Toasts
Sandwich +$1.50 / Make it a Wrap +$1.75 / GF - Sub Greens +$1.50
Pork & Peach Toast (GFO)
$15.50
House toast, crispy carnitas, herb aioli, corn chow chow, arugula, burrata, peach chutney • Add Ons: avocado scoop, bacon
Avo Toast (VV, GFO)
$13.50
Two scoops smashed avocado, mixed greens, pickled peppers, tomatoes, lime juice, sea salt • Add Ons: poached egg, bacon
Chicken Salad Toast (GFO)
$13.00
two scoops chicken salad with greek yogurt, aioli, celery, green onions, sunflower seeds, raisins, dijon, mixed greens • Add Ons: avocado scoop
Stockpot Gyro (VO)
$15.75
Grilled pita with your choice of lamb patty or three falafel, labneh tzatziki or tahini, mixed greens, heirloom tomatoes, pickled onions, dill, zhatar, sumac • Add Ons: feta, hummus scoop, avocado scoop
Soups
Served with a Mini Rosemary Biscuit or Buttered Toast | 8oz cup $5.15 | 12oz bowl $6.70 | 32oz quart (cold, to-go only) $15.00
Anne’s Chicken Noodle
Tamari ginger chicken broth, shredded hormone-free chicken breast, soba noodles, pickled onions, green onion, kimchi, cilantro
Coconut Corn Chowder (VV, GF)
Corn, garlic, ginger, turmeric, coconut milk, corn chow chow.
Soups Du Jour
See board for daily offerings
Cypress Combo
Cup or bowl of soup, country ham & honey biscuit, side salad $13.25 / $14.75
Additions
Hormone Free Chicken Breast
$5.25
Wild Caught Salmon*
$8.75
Crispy Pork Carnitas
$6.75
Housemade Falafel
$3.25
Served with Tahini dressing
Lamb Burger*
$8.25
Bacon
$4.50/(2)
Country Ham
$4.50
House Pork Sausage
$4.50
House Turkey Sausage
$4.50
Chicken Salad Scoop (GF)
$4.50
Scoop of Hummus (GF)
$2.50
Scoop of Avocado (GF, VV)
$3.50
Poached Egg*
$2.00
Every Monday 11 am -8:30 pm, Starting January 8th
Ramen Bowls
Ramen Bowls include sun noodles, soft egg, green onion, house kimchi, sesame seeds, togarashi, nori • Ramen Bowl with Joto Sake Cup Combo $24.50
Classic Shoyu
$18.75
Shoyu tare, chicken & pork broth, pork belly, crispy pork, radish, nappa cabbage.
Spicy Miso
$18.75
Spicy miso tare, chicken & pork broth, pork belly, crispy pork, bok choy, shiitake, chili oil.
Stockpot Shio
$18.75
Yuzu sofrito & sea salt tare, chicken & pork broth, shredded chicken, nappa cabbage, black garlic oil.
Veggie
$18.75
Mushroom broth, grilled tofu, pickled carrot/daikon, shiitakes, nappa cabbage, radish, charred kale, black garlic oil | Ask for vegan option.
Special Ramen
$18.75
Ask about our rotating special.
Add Ons
Pork Belly
$4.00
Crispy Pork
$4.00
Shredded Chicken
$4.00
Grilled Tofu
$4.00
Soft Egg
$2.00
Gluten Free Noodles
$2.00
Extra Noodles
$3.00
Libations
Joto Sake Cup
$8.00
Sapporo
$5.25
Bottles & Cans
$6.75/+
$6.75 | $8.00
Draft Beer
Prices may vary.
Please allow at least 48 hours notice for catering orders
Available for pick-up or delivery ($150 minimum for delivery orders)
Orders & Inquiries: catering@stockpotsoups.com
GF- Gluten Free | V- Vegetarian | VV- Vegan
Stockpot Favorites
All of your favorites, made to feed a group!
OG Fried Rice
$50.00
Brown basmati rice, scrambled eggs, chicken, red caggbe, carrots, onion, & kale. Served with kimchi on the side. Serves 4-6. (GF)
Huevos Ranchero Fried Rice
$50.00
Brown basmati rice, ranchero sauce, scrambled eggs, black beans, kale, & cotija cheese. Served with pickled onions on the side. Serves 4-6. (V, GF)
Rosemary Biscuits
$40.00
One dozen, served with butter and jam. (V)
Biscuit Sandwiches
$40.00
$50.00/Add avocado
$50.00/Add ham
$50.00/Add bacon
$55.00/Add sausage
Scrambled eggs & white cheddar. 6 per order.
Egg Scramble
$50.00
$60.00/Six wraps
Eggs scrambled with bacon, spinach, peppers & onions, and white cheddar. Served with pickled onions on the side. Serves 4-6. (GF)
Granola & Yogurt
$7.00
Greek yogurt, honey, and house made granola. Served individually. (N)
Avocado Toast
$36.00
$46.00/Six Wraps
Smashed avocado, pickled peppers, tomato, lime juice, & sea salt on fresh bread baked in house. Serves 6. (VV)
Chicken Noodle Soup
$15.00
Chicken broth with tamari and ginger, soba noodles, & chicken breast. By the quart.
Stockpot Bone Broth
$15.00
Chicken or Beef. Slow simmered overnight. By the quart. (GF)
Chifrijo Salad
$55.00
Mixed greens, carnitas, black beans, pico, cotija cheese, lime juice, & puffed rice. Serves 4-6. (GF)
Falafel Salad
$45.00
Mixed greens, cucumbers, tomatoes, olives, zataar, sumac, balsamic vinaigrette, & 10 falafel with tahini dressing. Serves 4-6. (VV, GF)
Cypress Salad
$30.00
Mixed greens, cucumber, tomato, carrot, red cabbage, & balsamic vinaigrette. Serves 4-6. (VV, GF)
Turkish Platter
$40.00
House made hummus, cucumber feta salad, dried apricots, olives, julienned vegetables, & warm pita. Serves 4-6. (V)
Chicken Salad Toast
$45.00
$55.00/Six wraps
Chicken breast, house aioli, greek yogurt, celery, green onion, sunflower seeds & raisins on fresh bread baked in house. Serves 6.
Pimento Cheese
$10.00
1/2 Pint
Bottle Of Speedy's Hot Sauce
$8.00
Pastries & Desserts
Blueberry Muffins
$18.00/Half Dozen
$36.00/One Dozen
Cinnamon Rolls
$18.00/Half Dozen
$36.00/One Dozen
Breakfast Bakery
$36.00
A dozen assorted pastries - baker's choice!
Cookie Platter
$30.00
One dozen assorted cookies.
Brownie & Brookie Plattr
$40.00
Six brownies and six brookies
A La Carte
Fresh Fruit Platter
$35.00
3 pounds of fresh cut fruit.
Scrambled Eggs
$30.00
Serves 12.
Smoked Bacon
$40.00
24 pieces thick cut bacon.
Country Ham
$40.00
24 pieces ham with honey drizzle.
Housemade Sausage
$60.00
12 pieces of breakfast sausage, ground in house.
Bulk Hash
$30.00
Yukon potatoes, peppers & onions, spinach & house spice blend. Serves 12
Falafel
$24.00
One dozen, served with tahini dressing. (VV, GF)
Pound of Chicken Salad
$20.00
Aioli, greek yogurt, celery, green onion, sunflower seeds, and raisins.
Humms & Pita
$24.00
House made hummus, olive oil, zataar, sumac & warm pita. Serves 6. (VV)
Deli Sandwich Platter
$46.00
6 sandwiches on house bread with your choice of turkey or ham. Swiss cheese, herb aioli, mixed greens, and pickled peppers.
Beverages
Served with cups
Coffee Carafe
$28.00
96 oz. organic french sumatra blend or peruvian decaf. Served with all coffee accompaniments
1/2 Gal Juice
$16.00
Orange, grapefruit, or cranberry
Vessel Cold Brew
$19.00
32 oz. container of cold brew.
1/2 Gal Ice Tea
$9.00
Sweet or unsweet
1/2 Gal Hibiscus Mango Tea
$12.00
Available for private events & off-site catering
Orders & Inquiries: catering@stockpotsoups.com
For off-site catering please allow at least 5 days notice
GF - Gluten Free | V - Vegetarian | VV - Vegan
Snacks and Apps
All dishes serve 10 to 12 people.
Fresh Cut Fruit (VV, GF)
$36.00
3 pounds of fresh fruit
Antipasto Skewers (GF)
Ciligene mozzarella, tomato, olives, & prosciutto. *Vegan and vegetarian options available*
Meat & Cheese Board
$100.00
With Stockpot accompaniments
Beer Cheese & Pretzels
$48.00
House made pretzels
Mushroom Tartlets
$48.00
Crispy puff pastry cup filled with a savory mushroom filling
Goat Cheese & Caramelized Onion Crostini (V)
$48.00
Whipped goat cheese with caramelized onions on toasted house baguette
Corn Fritter (V)
$36.00
Deep fried with corn & green onion served with chimichurri on the side
Cuban Sandwich Points
$60.00
With carnitas, ham, swiss, dijon, and pickles on house bread
Viet Cajun Shrimp Toast
$60.00
Lemongrass shrimp on toast with a charred scallion salsa. A customer favorite!
Mini Crab Cake
$72.00
Bite size crab cakes & tartar sauce
Pimento Deviled Eggs (GF)
$48.00
Made with our famous Stockpot pimento cheese
Mains
All dishes serve 10 to 12 people.
Chicken Adobo (GF)
$80.00
Boneless chicken thighs braised in a Filipino adobo sauce, with white rice.
Tortiglioni Pasta
$80.00
With our choice of bolognese or vegan with seasonal vegetables
Pollo A La Brassa
$120.00
Peruvian charcoa chicken breast with salsa verde & roasted potato wedges.
Flank Steak (GF)
$140.00
Argentinian marinated steak with chimichurri
Carnitas Taco Bar (GF)
$130.00
5 pounds of crispy carnitas wtih corn tortillas, salsa verde, chipotle crema, and taco accompaniments.
Sides
All dishes serve 10 to 12 people.
Mac & Cheese (V)
$60.00
White cheddar Mornay sauce with panko/parmesan crust
Potato Wedges (VV, GF)
$36.00
Thick cut roasted potatoes (VV, GF)
Sauteed Green Beans (VV, GF)
$36.00
Shallots, garlic & white wine
Cypress Salad (VV, GF)
$36.00
Local greens, cabbage, carrots, cucumber & carrot with balsamic vinaigrette
Rainbow Thai Salad (VV)
$48.00
Soba noodles, red peppers, cabbage, carrots, onion & sesame vinaigrette